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PERGOLA RESTAURANT

LOOKING FOR SOMEWHERE NEW?

WITH GREAT COMPANY AND GREAT FOOD?

 

COME AND JOIN US FOR A DELIGHTFUL EVENING IN A CHARMING VENUE - BRING FRIENDS, FAMILY AND LOVED ONES TO JOIN YOU - EITHER OUTSIDE IN OUR BEAUTIFUL GARDENS OR INSIDE OUR QUAINT AND COSY

RESTAURANT.

 

  • THREE COURSE A LA CARTE MENU

  • WINE-LIST

  • VEGETARIAN DISHES

  • KIDS MENU

 

 

Appetisers:  

 

Garlic Crumbed Mushroom Kebab                                 $4

Mushrooms in breadcrumbs with a garlic tartar sauce 

 

Spicy Chicken Livers                                                      $5

Chicken liver cooked with hot spices served with toast  

 

Haloumi Cheese                                                            $4

With sweet chilli and chutney

 

Shrimp Prawn Cocktail                                                  $6
A tangy cocktail of prawns and shrimps

 

Tangy Chicken Wings                                                   $4

Chicken wings in a sweet and sticky sauce

 

Escargot in Creamy Garlic Sauce                                  $5
Snails smothered in cream and garlic

 

Main Course:

 

All main meals served with Vegetables OR salad

 

Large Rump Steak                                                       $15
500g of Succulent steak served with French Fries

 

Regular Rump Steak                                                    $11
300g of Succulent steak served with French Fries

 

Orange Pork Chops                                                     $10
Pork chops dripping with a tangy orange sauce served with French Fries

 

Pork Ribs                                                                     $13

Rack of ribs marinated in a sticky barbeque sauce and served with French fries

 

Chicken Schnitzel                                                        $10
Crumbed Chicken Breast served with French Fries

 

Chicken Cordon Bleu                                                   $12
Rolled Chicken breast stuffed with cheese and herbs, wrapped in bacon
and smothered in a rich and creamy cheese sauce served with Mash Potato

 

Crumbed Hake Fillet with Johnson Sauce                    $10
Fish in lemon, garlic and butter sauce served with French Fries

 

Calamari with Garlic Lemon Sauce                              $10
Crumbed Calamari served with Garlic Lemon sauce served with French Fries

 

Chilli Garlic Prawn Noodle Nest                                   $12
Delicious shelled prawns nestled in noodles and perfectly seasoned with a
combination of sweet and spicy flavours

 

Vegetarian Stir Fry                                                       $8
Fresh vegetables in season, tastefully combined with noodles and fine spices

 

Creamy Tagliatelli                                                       $10
Delicious Italian-Style pasta served with a delicious blend of only the freshest
tomatoes, onions, garlic and bacon 

 

Z-Bone                                                                       $18
For the very hungry! 600g of prime T-Bone steak, cooked to perfection!
Only at the Pergola Restaurant!

 

Stuffed Aubergine Rolls (Seasonal)                            $10

Strips of Aubergine rolled and stuffed with mouthwatering mozzarella for that utterly rich and decadent flavor 

(VEGETARIAN)

 

Sauces:

 

$2 Each
Creamy Pepper Sauce
Barbeque Sauce
Mushroom Sauce

Rich Cheese Sauce
Peri Peri Sauce
Creamy Garlic Sauce
 

 

Desserts:

 

Pergola’s Speciality - Chocolate Mousse                       $5        

A delectable dessert topped with grated white chocolate and dark chocolate decoration

 

Ice-cream and Chocolate Sauce                                    $4

 

Peach Pancakes                                                            $4

Freshly-made pancakes stuffed with peaches and drizzled with honey

 

OPEN 7 DAYS A WEEK

6:00 PM - 9:00 PM

(KITCHEN CLOSES AT 8:30 PM)

 

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